Green tea? Asda launches plant-based packaging for tea bags

The 550m tea bags the supermarket sells each year can now be disposed of in kerbside food waste bins

Food service provider Aramark aims to serve 25% emissions reduction by 2030

It has signed the World Resources Institute’s Cool Food Pledge, which helps organisations commit to and achieve science-based targets to reduce the climate impact of the food they serve

United buys 300m gallons of SAF and adds plant-based menu

The airline has committed to net zero by 2050

Unilever embarks on $120m alternative palm oil venture

It has partnered with a biotech business to develop a sustainable way to make its cleaning products

Plans unveiled for $225m net zero protein processing facility

Phyto Organix Foods’ facility will process 40,000 metric tonnes of yellow peas into soluble and insoluble protein isolates, processed fibre and starch and dietary pea hull fibre

Boots banning plastic-based wet wipes

By the end of the year, the retailer will not sell any in its stores

Asda and Tesco trial plant-based technology to tackle food waste

Called Apeel, the plant-based protection is used on fruits and vegetables to seal moisture in and keep oxygen out and slow their rate of spoilage, keeping them fresher for up to twice as long

Pokeworks and OmniFoods team up for plant-based option

The plant-based offering is friendlier to the environment when compared with pork, reducing carbon emissions and using less water than traditional pork production

KFC launches Beyond Meat plant-based fried chicken

It is offering the Beyond Fried Chicken for a limited time following years of testing to create a meat substitute that mimicked the taste and texture of chicken

M&S invites 14m customers to try a low carbon diet

It will provide recipes for plant-based meals and encourage less food waste from better storage behaviours