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The climate crisis is poised to alter the flavour of beer and potentially increase its cost due to declining hop yields and quality, according to a new study
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The Danish brewer has also reduced water usage in its breweries by 7%
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Carlo Hein, Co-Founder of Ramborn Cider spoke to FNZ about the business journey to achieve its green credentials
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The firm has also committed to using 100% renewable electricity to brew its beers by 2025
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The decade-long agreement will provide the Dutch brewer with 28.8GWh of solar and wind energy each year
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Water consumption in the company’s breweries was also reduced by 33% over this time
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The craft beer brewer hopes the move will increase recycling rates by incentivising people to hand in their used beer cans
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Anheuser-Busch has teamed up with Indigo Agriculture to drive down emissions related to the beer ingredient
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Greene King expects the move to reduce more than 30m plastic straws every year across 1,750 pubs
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Anheuser-Busch aims to convert entire long-haul dedicated fleet in the uS to renewable powered trucks by 2025
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